Vongole
12
Little neck clams, house-cured pancetta, chile and lecino olives
BRUSCHETTA
8
Ciabatta, tomato, basil, EVOO and balsamic
MELANZANE
9
Roasted eggplant, marinara, mozzarella and ciabatta
ANTIPASTO
10
Italian meats and cheeses, roasted tomatoes, olives, artichoke hearts, arugula and EVOO
CALAMARI FRA DIAVOLO
10
Sauteed in a spicy marinara
Vongole
12
Little neck clams, house-cured pancetta, chile and lecino olives
MOZZARELLA AL FORNO
10
Wrapped in prosciutto di Parma, pomodoro and pesto
POLPO
10
Warm poached octopus until tender, fingerling potato salad, red wine scallion vinaigrette, baby arugula and cherry tomato
PORTOBELLO & CHEVRE
9
Roasted garlic, portobello, goat cheese, roasted red peppers, EVOO and balsamic
SAUSAGE CON MARINARA
8
Sweet, hot, Italian. This is it!
SHRIMP & BROCCOLI RABE
12
EVOO, garlic, lemon and chile
MARGHERITA
12
Sea salt, San Marzano tomato, basil and fresh mozzarella
MARINARA
13
Margherita plus garlic, oregano, red pepper, Parmigiano Regiano and romano
AMALFI COAST
15
Marinara plus fresh clams, parsley and lemon
LA CAPRA
14
Goat cheese, spinach and chicken
FRANCO
13
Sausage, roasted red peppers and red onion
FLORENTINE
14
Spinach and ricotta
SICILIANA
14
Eggplant, roasted red peppers and red onion
SANTORINI
15
Bianca, feta, artichoke and pinenuts
GIUSEPPE
15
Margherita plus spinach, prosciutto di Parma and roasted red peppers
GAMBERETTI
>15
Margherita plus sautéed shrimp, pesto and lemon
SHRIMP & BROCCOLI RABE
12
EVOO, garlic, lemon and chile
PIEMONTESE
12
Sautéed wild mushrooms and gorgonzola
GENOVA
14
Soppressata and pepperoni
NO LUNA
14
Plain cheese
TERRY'S BIANCA
14
Baby arugula, cherry tomato, lemon, sea salt and pepper
BIANCA
>11
EVOO, garlic, spices and imported cheeses
GAMBERETTI
>15
Margherita plus sautéed shrimp, pesto and lemon
PAVIA BIANCA
15
Spinach, gorgonzola, and Roma tomato
GRECO BIANCA
14
Kalamata olive, feta and chicken
TORINO BIANCA
13
Potato, pesto and Parmigiano Regiano
*JOSH'S BIANCA
16
Soppressata, egg and black truffle
FETTUCCINE ALLA MARINARA
13
Fresh tomato sauce and basil
FFETTUCCINE ALLA PANNA
14
Parmigiano Regiano, cream and butter
AGNOLOTTI CON RICOTTA
13
Fresh spinach in pomodoro sauce
AGNOLOTTI CON MOZZARELLA
15
Fresh mozzarella and sundried tomato in basil pesto cream sauce
AGNOLOTTI CON ZUCCA
16
Roasted butternut squash, Parmigiano Regiano in sage butter and toasted pinenuts
AGNOLOTTI CON CINGHIALE
19
Wild boar and sautéed wild mushrooms in a pancetta demiglace and cream
FETTUCCINE ALLA MARINARA
13
Fresh tomato sauce and basil
FETTUCCINE CON FUNGHI
22
Sausage, wild mushrooms, marsala demiglace and cream with goat cheese
SAUSAGE CON MARINARA
8
Sweet, hot, Italian. This is it!
BUD'S BOLOGNESE SPECIALE
18
Ain’t nothin’ like the real thing, baby!
MAMA’S CHEESECAKE
7
As only a grandmother can…
CHOCOLATE MOUSSE
7
Josh’s special recipe, Grand Marnier and fresh cream
TIRAMISÚ
7
TERRY’S WHITE CHOCOLATE PANNA COTTA
7
Topped with fresh fruit and amaretti cookie crumbles
CHOCOLATE PUDDING
6
Rich Chocolate rice pudding
CHOCOLATE CAKE
8
Layers of Chocolate in a cake