Aged, medium-sharp cheddar and Emmenthaler Swiss cheeses, lager beer, garlic and seasonings. 8.75 per person
Cheddar cheese blend with lager beer, jalapeno peppers and salsa made as spicy as you like. 8.75 per person
Gruyere and Emmenthaler Swiss cheeses, white wine, garlic, nutmeg, lemon and Kirschwasser. 9.25 per person
Fontina, Butterkase and buttermilk bleu cheeses with white wine, scallions and a hint of sherry. 8.95 per person
Fontina and Butterkase cheeses, spinach, artichoke hearts and garlic. 8.95 per person
Complement any of our award-winning cheese fondues with sliced Italian meats including capicola, mortadella and salami accompanied by slices of summer sausage and cornichons. 4.95 per person
Fresh seasoned vegetable broth.
Burgundy wine infused with fresh herbs, spices and mushrooms.
Caribbean-seasoned bouillon with a distinctive fresh garlic flavor and a citrus flair.
European-style fondue in cholesterol-free / 0g trans-fat canola oil. Served with tempura and sesame batters.
Crisp romaine lettuce, shredded Parmesan cheese, crispy croutons and an added touch of Parmesan-encrusted pine nuts, tossed with Caesar dressing. 6.50
Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of Peppercorn Ranch Dressing or our sweet and tangy House Dressing. 6.50
Mixed baby salad greens, Roma tomatoes, candied pecans and Gorgonzola cheese with Raspberry Black Walnut Vinaigrette. 6.95
Fresh spinach, baby Portobello mushrooms, red onion, chopped bacon and Roma tomatoes with a warm Burgundy Shallot Vinaigrette. 6.95
Enjoy fresh strawberries, bananas, cheesecake, Rice Krispies Treats, marshmallows, pound cake and brownies with your choice of the following chocolate fondues.
Our original milk chocolate fondue swirled with crunchy peanut butter. 8.95
For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection. 8.50
The fondue version of this classic presents milk chocolate with marshmallow cream, flambeed and topped with bits of graham crackers. 8.95
We consider it fondue candy. It's an irresistible combination of milk chocolate, caramel and candied pecans flambeed tableside. 8.95
Dark chocolate and marshmallow cream flambeed and topped with bits of delicious Oreo cookies.8.95
Bananas and a hint of cinnamon swirled in white chocolate create the fondue version of this favorite dessert. And, we didn’t forget the heat as we flambe it tableside. 8.95
This fondue satisfies dark and white chocolate cravings in an artfully balanced fondue dessert. 8.95