Business Hours:

Mon-Thurs:11:30 am - 10 pm

Friday: 11:30 am - 10:30 pm

Saturday: 12pm - 10:30 pm

Sunday: 12pm - 9 pm

  • menu
  • location
  • contact
  • reservations: (610) 366-8338

Soups

Wonton Soup $4.95

Egg Drop Soup $4.95

Hot & Sour Soup $5.95

House Special for Two $6.25

Vegetable Soup $6.25

Chicken Noodle Soup $6.25

Appetizers

Egg roll $3.50

Thicker crust filled with ground pork and vegetables.

Crispy Spring roll $3.50

Lighter crust sauteed with vegetables with Shrimp.

Panko Crust Shrimp $6.95

Served with pickled cucumber.

Garlic Curry Chicken Satay $6.95

Marinated chicken breast grilled and served with a peanut dipping sauce.

Teriyaki Beef $6.95

Marinated sirloin beef in a house teriyaki sauce served with a flaming plate.

Chicken Wings $6.95

Your choice of Chef's Specialty (tossed in salt, pepper, and garlic blend), Spicy, Teriyaki, or Plain.

Cheese Puffs $5.95

Homemade pastry filled with scallions and cream cheese.

Hunan Springs Sampler $13.95

Served w. Egg Roll, Bar-B-Q Ribs, Panko Crusted Shrimp, Chicken Wings, Teriyaki Beef & Cheese Puffs.

Noodles & Rice

Lo Mein (Egg Noodles) $9.95

Chicken/Pork/Beef/Shrimp .

Mei Fun (Thin Rice Noodles) $9.95

Singapore Style Available.

Ho Fun (Flat Rice Noodles) $9.95

Chicken/Pork/Beef/Shrimp.

Cold Noodles $9.95

Choice of Chicken or Shrimp.

Cantonese Style Noodles (Thin Noodle) $9.95

Chicken/Pork/Beef.

Yong Chow Fried Rice $10.95

White fried rice with chicken, shrimp, ham, peas, carrots and eggs.

Sides

White Rice $3.00

Brown Rice $3.00

Sweet Pickled Cucumber $3.00

Roasted Cashews $3.00

Steamed Noodles $3.00

Steamed Vegetables $3.00

Traditional Asian

Chicken & Jellyfish $16.95

Shredded chicken breast sauteed with jellyfish in a white sauce served with fresh ginger and scallions.

Pai Ya $13.50

Hunan Springs specialty. Steamed whole duck so tender that the meat just falls off the bone. Served in a delicious brown sauce with Chinese greens topped with cilantro.

Peking Duck $16.95

Roasted whole duck served with homemade pancakes, scallions, and Hoison sauce.

Cilantro Chicken $16.95

Shredded chicken sauteed with red and green peppers with minced garlic, fresh cilantro on a bed of crispy cellophane noodles.

Pork with Taro Root $16.95

Sauteed pork ribs with taro root in a house brown sauce, topped with cilantro.

Mai Yee Song Soo $16.95

Sauteed cellophane noodles with minced ground pork.

Beef with Bamboo Tips $15.95

Beef with fresh bamboo tips in a house brown sauce.

Sha Cha Beef $13.95

Sliced beef sauteed in a traditional sha cha sauce, served on a bed of fresh spinach.

Seafood (seasonal)

Steamed Whole Fish $24.95

Dungeness Crab $24.95

Whole Lobster $39.95

Baby Clams $24.95

Sauteed with fresh basil in a black bean sauce.

Giant Oyster (half shell) $29.95

Chef Specialty Soft Shell Crab $19.95

Express Lunch

Chef's Specialty Chicken $6.95

Thai Chicken $6.95

Orange Chicken $6.95

Chicken w. Broccoli $6.95

Kung Pao Chicken $6.95

Minced Chicken Lettuce Wrap $6.95

Chicken w. Hot Pepper $6.95

Sweet & Sour Chicken $6.95

Sesame Chicken $6.95

Thai Beef $6.95

Beef w. Broccoli $6.95

Pepper Steak $6.95

Beef w. Garlic Sauce $6.95

Beef w. Mixed Vegetables $6.95

Shrimp w. Lobster Sauce $6.95

Yu-Sheng Delight $6.95

Shrimp w. Black Bean Sauce $6.95

Basil Shrimp $6.95

Mongolian Pork $6.95

Sauteed Chinese Greens $6.95

Served Monday thru Friday: 11:30 am to 2:30 pm Served w. choice of soup (Hot & Sour, Wonton or Egg Drop Soup) & Rice Add Egg Roll or Vegetable Roll $1.00 Soup Not Included w. Take Out

Over Rice Platters

Chinatown $7.95

Chicken, beef and shrimp sauteed with mixed vegetables in brown sauce.

Curry Chicken (Served Over Rice) $7.95

Dragon & Phoenix (Served Over Rice) $7.95

Chicken and shrimp sauteed with mixed vegetables in white wine sauce.

Thai Coconut Curry Chicken $7.95

Chicken sauteed with peas, carrots, onions and potato in a coconut curry sauce.

4939 Hamilton Blvd., Wescosville, PA 18106