Tuesday

Tex-Mex Night

Create-a-Quesadilla

Choose from:
Cheese $6.50
Chicken $7.50
Shrimp $9.50
Steak $10.50

Add 3 Toppings
Tomato, Bacon, Fresh Mushrooms, Jalapenos, Green Peppers, Red Onion, Sweet Peppers, Pepperoni, Broccoli, Sauteed Onions, or Sauteed Mushrooms. Additional toppings .50 each

Choose Your Favorite Seasoning
Cajun, Ranch, Mesquite, Old bay, or Fajita Seasoning

Sizzling Fajitas

Sizzling hot with onions and green peppers served with sour cream, salsa, lettuce, and tortilla shells.

Choose from:
Chicken $10.95
Shrimp $11.95
Steak $15.95

Drink Specials

$3 Corona and Corona Light
$3.50 Margaritas

Wednesday

Steak Night

Porterhouse Steak

16 oz. Porterhouse grilled and topped with sauteed onions and mushrooms. $19.95

Tuscan New York Strip Steak

Herb rubbed grilled 12 oz. choice New York Strip Steak topped with roasted red pepper butter. $15.95

French Quarter Delmonico

Grilled 14 oz. Delmonico Steak cooked with cajun seasoning and topped with grilled red onions and blue cheese crumbles. $18.95

Peppered Filet Mignon

Grilled 8 oz. Filet Mignon grilled with crushed peppercorns served atop brandy cream sauce. $20.95

Drink Specials

$3.50 Captain Morgan drinks

Thursday

Shrimp Night

Steamed Shrimp

One pound of large steamed shrimp served with drawn butter and two sides. $17.95

Fried Shrimp

One dozen breaded shrimp deep fried. Served with ocktail sauce nad two sides. $14.95

Stuffed Shrimp

Large shrimp stuffed with crabmeat and broiled. Served with tartar sauce and two sides. $16.95

Coconut Shrimp

One dozen large fried coconut breaded shrimp served with pineapple rum sauce nad two sides. $16.95

Shrimp Scampi

Large shrimp broiled in butter, garlic, lemon and white wine. Served over rice pilaf with choice of house or brutus salad. $14.95

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